A flavourful blend of aromatic spices specially crafted to prepare authentic Mumbai-style pav bhaji with a rich, spicy, and tangy taste.
Coriander, Red Chilli, Dried Mango Powder (Amchur), Cumin, Black Pepper, Fennel, Cloves, Cardamom, Cinnamon, Turmeric, Dry Ginger, Iodised Salt, Asafoetida, and other blended spices.
Contains Asafoetida, which may be processed with wheat flour.May contain traces of Mustard, Sesame, and other allergens due to shared manufacturing facilities.
Store in a cool, dry place away from direct sunlight, heat, and moisture. Keep the pack tightly sealed after opening or transfer the contents to an airtight container to preserve freshness and aroma.
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