KALA CHANA - NTY 500G. X 24

Discover the perfect balance of texture and nutrition with our premium split black gram. Also known as chilka urad dal, these lentils retain their nutrient-rich skin to provide an authentic, earthy flavor to your dishes. This versatile black gram urad is a staple for traditional Indian recipes, offering a high-protein alternative to other black dal varieties. Whether you refer to it as black matpe bean or urad black lentils, our 1kg pack is hygienically processed to ensure purity. Ideal for creamy curries, protein-packed soups, and everyday cooking, it is the finest black gram bean for your kitchen.

Boost your daily nutrition with Nitya Sorghum Millet, a premium-quality ancient grain naturally cultivated and carefully processed to preserve its maximum nutrition and mild, nutty taste. This wholesome sorghum millet—traditionally known as Jowar—is a powerhouse of plant-based protein, dietary fiber, and antioxidants, making it an essential addition to any health-conscious pantry.

As a naturally gluten-free alternative to rice and wheat, it is perfect for preparing traditional flatbreads (rotis), nutritious porridges, or healthy grain bowls. Whether for retail, wholesale, or creative culinary use, our 1kg pack of sorghum millet ensures you get the finest quality for a balanced and energetic lifestyle.

Discover the premium quality of our red kidney beans in a convenient 500g pack. These dark red kidney beans are carefully sourced to ensure they deliver a rich, creamy texture and deep flavor to your meals.

Perfect for smaller households or a single batch of classic rajma beans curry, these raw kidney beans are a nutritional powerhouse of protein and fiber. Hygienically packed to maintain peak freshness, our 500g kidney beans are the ideal choice for those seeking purity and authentic taste in every dish.

Traditional, flavourful, and irresistibly crunchy – our Kerala Mixture is a beloved snack made with fried lentils, chickpea flour noodles, curry leaves, peanuts, and a blend of spices. Rooted in authentic Kerala taste, it’s the perfect companion for tea-time and festive moments.