Nitya Chakki Atta – 10kg is finely milled whole wheat flour made using traditional chakki (stone) grinding methods to retain natural fiber, nutrients, and fresh taste. Ideal for making soft, fluffy chapatis, rotis, parathas, and other Indian breads.
Ingredients: 100% whole wheat flour (chakki atta). No added preservatives, artificial colors, or flavors.
Allergen Information: Contains wheat (gluten). Processed in a facility that may also handle nuts, seeds, and cereals.
Cooking Instructions: Use for preparing rotis, chapatis, parathas, and other flatbreads. Mix the required quantity of atta with water, knead into a soft dough, let it rest for a few minutes, and roll into discs. Cook on a hot tawa until golden brown on both sides.
Storage Conditions: Store in a cool, dry place away from moisture and direct sunlight. Transfer to an airtight container after opening to maintain freshness and prevent insects.
Disclaimer: Product images are for illustrative purposes only. Actual color, texture, and aroma may vary slightly due to natural variations in wheat and traditional milling methods.
